
GUANGZHOU -- China's growing appetite for plant-based meat has spawned dozens of startups cooking up options specifically tailored for Chinese cuisine, with dreams of eventually taking on the U.S. players currently leading the global market.
Plant-based burgers, noodles and mooncakes create buzz despite higher cost
GUANGZHOU -- China's growing appetite for plant-based meat has spawned dozens of startups cooking up options specifically tailored for Chinese cuisine, with dreams of eventually taking on the U.S. players currently leading the global market.
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