Companies
Seven-Eleven to set up veggie factory for salads and sandwiches
LED-equipped indoor farm to produce lettuce for Tokyo-area stores
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Food & Beverage
Business Trends
Japan whisky makers beef up capacity on global demand growth
Kirin plans first distillery expansion in half a century
Company in focus
Bangkok's $1.6bn megamall: Masterstroke or white elephant?
Siam Piwat's Iconsiam joins crowded field facing e-commerce and tourism headwinds
Economy
Philippines to protect whistleblowers exposing price fixing
Antitrust watchdog escalates fight against anti-competitive deals
Cover Story
Japan fights to remain the king of wagyu beef
Australia and New Zealand tweak traditional methods as tastes change
Cover Story
Japanese beef is gaining fans abroad, but are they eating it wrong?
To bring out the best of wagyu, experts suggest thin slices rather than thick slabs
Business Trends
London says 'kanpai' to sake as British brewers increase production
Microbrewery crowdfunds to meet demand just 18 months after launch
Cover Story
How Jollibee's founder is building a fast-food empire
Chairman Tony Tan Caktiong lets his experience -- and taste buds -- guide him
Food & Beverage
Australian beef in high-tech push against fraudsters
Edible electronic etching allows meat to be traced from pasture to plate
Business Trends
China beer consumption receives kick from World Cup
First-half increase in output could halt decline dating to 2013
