ArrowArtboardCreated with Sketch.Title ChevronTitle ChevronIcon FacebookIcon LinkedinIcon Mail ContactPath LayerIcon MailPositive ArrowIcon Print
Food & Beverage

China's fiery Moutai sweetens up with baijiu-infused ice cream

High-end traditional liquor brand looks to win over younger fans

Kweichow Moutai is giving a sweeter twist to a notoriously strong Chinese liquor. (Photo from China Mengniu Dairy's social media)

GUANGZHOU -- China's leading producer of baijiu is looking to win new, younger fans for the traditional liquor by infusing it into ice cream.

Kweichow Moutai began selling cups of the ice cream, developed in partnership with China Mengniu Dairy, in parts of China in late May. Its plain flavor is priced at 66 yuan ($9.90) for a 75-gram cup.

Sponsored Content

About Sponsored Content This content was commissioned by Nikkei's Global Business Bureau.

Nikkei Asian Review, now known as Nikkei Asia, will be the voice of the Asian Century.

Celebrate our next chapter
Free access for everyone - Sep. 30

Find out more