OSAKA -- NH Foods, a leading meat processing company in Japan, will in March introduce plant-based meat substitutes to its product range.
The company will sell ham- and sausage-like items made mainly from soybeans, in response to a globally increasing demand for plant-based meat substitutes driven by growing awareness for better treatment of animals and healthier diets. The move also comes amid a growing awareness of ESG (environmental, social and governance) investment.
