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The art of one-ingredient mixology, inspired by sushi

Japanese bar in Taiwan defies trends and opts for simplicity

Wa-Shu has the most extensive collection of Japanese sake, shochu and whisky in Taipei. (Photo by George Koutsakis)

TAIPEI -- Tucked away in a small street near the bustling downtown area of Taipei, Wa-Shu (the name means traditional Japanese alcohol) has been serving up cocktails since 2013, which are renowned in the Taiwan capital's vibrant drinking scene. 

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