Hong Kong cell-cultured seafood startup Avant Meats raises $10.8m

SINGAPORE -- Cell-based seafood producer Avant Meats has secured $10.8 million in a Series A funding round led by S2G Ventures, according to regulatory filings.

S2G Ventures, which typically invests in companies specializing in the food, agriculture, ocean and clean energy sectors, has invested $5 million in the Singapore and Hong Kong-based company, its filings with Singapore's Accounting and Corporate Regulatory Authority (ACRA) show.