TOKYO -- Japanese rice farmers are expanding production of new, pricier brands, a move to shore up income as consumers eat less of the staple.
Prefectures compete for high-end market as Tokyo's control over production ends

More premium rice bands are showing up in high-end stores, like the Mitsukoshi department store in Tokyo's ritzy Ginza district.
TOKYO -- Japanese rice farmers are expanding production of new, pricier brands, a move to shore up income as consumers eat less of the staple.