Japan snack maker Kameda Seika to ride gluten-free trend

Indian-born CEO Lekh Raj Juneja stresses 'power of rice' to grow overseas

20221024 Kameda Seika

Lekh Raj Juneja, chief executive of Kameda Seika says growing awareness of the environment and animal welfare offers growth opportunities for the food maker. (Photo by Rurika Imahashi)

RURIKA IMAHASHI, Nikkei staff writer

TOKYO -- Japanese rice snack maker Kameda Seika wants to take advantage of the growing popularity of gluten-free foods and meat alternatives to grow its overseas business.

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