MANILA -- Purveyors of halo-halo, the iconic frosty dessert in the Philippines, are growing creative and designing their offerings with Instagram in mind.
Food & Beverage
Icy Philippine dessert halo-halo gets fancier to woo fans
From fruits to edible gold, myriad mix-ins make a treat for eyes and taste buds
Chowking's halo-halo includes familiar ingredients for Filipinos such as flan, tapioca pearls and ice cream made from ube purple yam. (Photo by Yuki Fujita)
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