HO CHI MINH CITY -- A Vietnamese startup that farms crickets to make food is approaching Singapore a bit like New York: If they can make it there, the entrepreneurs at the company figure, they can make it anywhere.
Startup expects to be first to get such food on store shelves in city-state

Bicky Nguyen, co-founder of Cricket One, says producers of food made from insects have invented a variety of "delicious" offerings beyond protein bars. (Source photos by Lien Hoang and from Cricket One)
HO CHI MINH CITY -- A Vietnamese startup that farms crickets to make food is approaching Singapore a bit like New York: If they can make it there, the entrepreneurs at the company figure, they can make it anywhere.