Japan wagyu exports to US fall as Trump tariffs bite

Producers target Europe, Middle East to make up for sluggish demand at home

20250625N wagyu split carcass

Wholesale prices of top-class A5 carcasses in Tokyo are around 2,400 yen per kilogram, about the same level as in 2015. (Photo by Atsushi Kato)

ATSUSHI KATO

TOKYO -- Japan's wagyu beef industry recorded a 20% year-on-year drop of exports to the U.S. in April, prompting producers to turn their attention to markets in Europe, the Middle East and elsewhere.

Sponsored Content

About Sponsored ContentThis content was commissioned by Nikkei's Global Business Bureau.