LifeThailand adds quality coffee to its export menu
Specialty brews include one made from beans found in elephant feces
Efforts to elevate the quality of Thai coffee have helped create a flourishing cafe culture in the northern city of Chiang Mai and improve the livelihoods of local farmers, many of whom belong to ethnic minority groups. (Nikkei montage/Source photos by Getty Images, Denis Gray)
DENIS GRAY, Contributing writer
CHIANG MAI, Thailand -- The buzz of espresso machines, a wake-up aroma of fresh brews, bustling baristas at roadside stalls and cafes that would make London or Rome proud: Welcome to Chiang Mai, where this is a typical morning scene in Thailand's capital of coffee.