Indonesians take local approach to massive problem of food waste

Experts say more work is needed as country takes 'baby steps' forward

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Children from an orphanage in Bekasi receiving breakfast packages from FoodCycle Indonesia. (Photo courtesy of FoodCycle Indonesia)

RANDY MULYANTO, Contributing writer

JAKARTA -- Eva Bachtiar, founder of a social enterprise that runs food aid programs in Indonesia, laments the problem of waste in a country of more than 270 million.

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